Burns Night – 25th January

We will be holding a Burns Night on the 25th January 2014
There will be a piper and a traditional supper consisting of:Rabbie Burns

Starter of Scotch Broth Soup (V) or Cock-a-Leekie, served with fresh crusty Bread and Butter
Haggis served with Tatties & Neeps, and a light gravy sauce (vegetarian option available)
Scottish Cranachan (Raspberries served with Oats & Cream (and a drop of Whisky!)
Table Cheese Board served with chutney and Oatcakes
After Dinner Coffee

Dress code: Traditional dress or lounge suit

Sign-up and payment and will be available at the club. Last day for signing up will be the 19th January.

Calendar